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Vegan & Vegetarian
Hors d’oeuvres
2-Piece Package $6.95 | 3-Piece Package $9.95 | 4-Piece Package $11.95 per personAsparagus Phyllo Roll-Ups
Asparagus Tips wrapped in a blend of Asiago and Blue Cheeses and Flaky Phyllo PastryVegetarian
Artichoke and Goat Cheese Bites
Artichokes filled with Goat Cheese rolled in Bread Crumbs and ParmesanVegetarian
Green Chile Arepas
Handmade Corn Arepas stuffed with Green Chiles, fresh Cilantro and Pepper Jack Cheese
Vegetarian
Cherry Blossom Tarts
Pastry filled with Black Cherries, Goat Cheese and Clover HoneyVegetarian
Sweet Potato Puffs
A Blend of whipped Sweet Potatoes and Madagascar Vanilla Bean encased in a Cinnamon and Sugar Puff Pastry topped with Cinnamon Sugar Crème Fraiche
Vegetarian
Four Cheese Arancini
Handmade Arborio Rice Arancini prepared with a creamy blend of Parmesan, Fontanilla, Mozzarella and Gouda Cheese Vegetarian
Fresh Tomato Basil Bruschetta
Hand-diced Ripe Roma Tomatoes with Garlic, fresh Basil and Virgin Olive Oil, Seasonings and Kalamata Olives on Baguette Rounds Vegan
Georgia Cornmeal Fried Green Tomatoes
Topped with lightly melted Cambozola Brie Blue Cheese and Balsamic GlazeVegetarian
Heirloom Caprese Spears
With Baby Heirloom Tomato, Fresh Mozzarella and Basil with Herbal infusionVegetarian
Vegetable Spring Roll
Topped with Soy Sauce and Sesame Garlic SauceVegan
Spanakopita
Baby Spinach mixed with Grecian Feta Cheese in a Phyllo TriangleVegetarian
Watermelon Cucumber Feta Caprese Spears
Skewered with Fresh Basil and Citrus VinaigretteVegetarian
Wild Mushroom and Goat Cheese in Pastry Tart
Hand-made Pastry cup filled with a mix of Wild Mushrooms and fresh Herbs topped with melted Goat CheeseVegetarian
Salads
Roasted Cauliflower Salad
Arugula topped with Roasted Cauliflower, Lemon Green Lentils, Onion, Dried Apricots,
Almonds and Chopped Kalamata OlivesVegan
Veggie Pasta Salad
Cavatappi Pasta tossed with Zucchini, Celery, Carrots and Sweetie Peppers dressed in a Sweet
Oregano Garlic VinaigretteVegan
Garden Quinoa Salad
Zesty Citrus Quinoa blended with Snap Peas, Green Beans and Heirloom Tomatoes and
AsparagusVegan
Viva Panzanella
Classic Italian Bread Salad with Cannellini Beans, Artichokes, Sweetie Peppers, Fresh Basil,
Greek Olives and CapersVegan
Entrees
Stuffed Eggplant
Eggplant filled with Ricotta, Baby Spinach and Mozzarella layered over a bed of Tomato CoulisLunch
$16.95
Dinner
$20.95
Vegetarian
Cheese Tortellini
Sauteed with Baby Spinach in a Parmesan Butter SauceLunch
$16.95
Dinner
$20.95
Vegetarian
Creamy Pasta Pomodoro
Rigatoni Pasta topped with Marinara Cashew Cream Sauce sautéed with Squash, Spinach and Heirloom TomatoesLunch
$16.95
Dinner
$20.95
Vegan
Pesto Gnocchi
Gnocchi tossed with Zucchini, Pesto and TomatoesLunch
$16.95
Dinner
$20.95
Vegetarian
Rosemary Black Bean Whole Wheat Penne Pasta
Tossed with Black Beans, Cremini Mushroom, Spinach, Tomatoes and OreganoLunch
$16.95
Dinner
$20.95
Vegan
Spaghetti Squash with Balsamic Vegetables
A pasta-style blending of Spaghetti Squash topped with Tomatoes, Artichokes, White Beans, Onion and Garlic tossed with Thyme and Balsamic VinegarLunch
$16.95
Dinner
$20.95
Vegan
Asparagus and Tofu Stir Fry
Fusion-styled Crispy Stir-Fry-Tofu with fresh Ginger, Yellow Squash and Green Onions in a light Sesame Broth served over Brown Rice and garnished with Toasted AlmondsLunch
$16.95
Dinner
$20.95
Vegan
Crispy Tofu with Black Pepper Sauce
Quick-fried infused Tofu Bites tossed in a Garlic Chili Sauce loaded with Pepper, a touch of sweetness and fresh Ginger and served over White RiceLunch
$16.95
Dinner
$20.95
Vegan
Chickpea and Potato Curry
An Indian-inspired Ragout with Ginger, Garlic, Garam Masala, Cumin and Turmeric with Potatoes, Chickpeas and Cilantro LimeLunch
$16.95
Dinner
$20.95
Vegan
Cauliflower Steaks
Large cut slices of Cauliflower Dry-Rubbed with Steak Seasonings and Herbs and slow roasted until tenderLunch
$16.95
Dinner
$20.95
Vegan
Buddha Bowl
Quinoa, Spiced and Roasted Chickpeas, sliced Avocado, Roasted Red Pepper Pesto, garnished with Black Sesame Seeds and fresh CilantroLunch
$16.95
Dinner
$20.95
Vegan
Sides
Grilled Potatoes and Peppers
Vegan
Lemon Mushroom Orzo
Vegan
Maple Walnut Sweet Potatoes
Vegan
Jasmine Rice with Coconut and Dried Cherries
Vegan
Asian Corn Succotash
Vegan
Roasted Tater Rounds with Green Onion and Tarragon
Vegan
Desserts
*$7.95 Per Person - Minimum 24pcs*Vegan Raspberry-Blueberry Cake
Minimum 12pcs
$8.25
Vegan
Vegan Chocolate-Hazelnut Cake
Vegan
Vegan Chocolate Caramel Squares
Vegan
*All prices subject to sales tax and service charge*
©2023 by EFS Catering. Proudly created by Reckless Projects LLC
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