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Plated Entrees
Plated Entrees
Plated Entrees
Our plated entrees includes a plated Salad, Artisan Bakery Baskets with assorted Soft and Hard Rolls and Sweet Cream Butter, 1 entrée with 2 sides, Water and Sweet Tea table service.
Salads
Strawberry Fields Salad
Mixed Greens topped with Sugared Pecans, lush Strawberries and creamy Feta with Raspberry Vinaigrette
Caprese Salad
Arugula, Baby Greens, sliced Roma Tomatoes, fresh Mozzarella topped with Red and Yellow Sweetie Peppers and Basil-infused Vinaigrette
Caesar Salad
Baby Kale and Hearts of Romaine Caesar Salad with shaved Parmesan and Garlic Croutons
House Salad
Garden Greens Salad with Cucumber, Heirloom Tomatoes, Cheddar Jack Cheese and Garlic Croutons with 2 salad dressings
Watermelon, Feta and Bacon Salad
Spinach, Mint leaves and Micro Greens topped with Watermelon slices, Balsamic Vinaigrette, Feta Crumbles and Bacon drizzled with locally-sourced Honey
Napa Asian Salad
Shaved Napa Cabbage and Baby Kale with Edamame, Cucumber, Tuxedo Sesame, Scallions and Red Onion tossed with a sweet Sesame Vinaigrette
Beef and Pork Entrées
Kansas City Strip Steak
Marinated with Teriyaki, Garlic and Worcestershire, Char-Grilled and topped with Crab Chive Butter Fondue
Lunch
$34.95
Dinner
$40.95
Espresso Rubbed Petite Filet of Beef
Topped with Crispy Onion Frizze and Red Wine Demi
Lunch
$33.95
Dinner
$39.95
Aged and Hand Selected Prime Rib
Slow-roasted with Crushed Garlic Pepper and Sea Salt drizzled with Cabernet Au Jus and served with Horseradish and Chive Crema
Lunch
$32.95
Dinner
$39.95
Sicilian Style Charred Flank Steak
Topped with Olive Oil, Herb and Garlic Infusion
Lunch
$25.95
Dinner
$31.95
Carved King Round of Beef
Served with Natural au Jus and Horseradish Crema
Lunch
$22.95
Dinner
$25.95
In-House Smoked Southern Style Pulled Pork
Served with BBQ Sauces, Blueberry Bang, Classic Red and Carolina Sweet Mustard
Lunch
$19.95
Dinner
$22.95
In-House Smoked St. Louis Ribs
House Dry Rub, Slow Smoked and finished to fall off the bone, served with House BBQ Sauces
Lunch
$21.95
Dinner
$24.95
Lechon Asado
Tender Latin-inspired Slow-roasted Pork with Garlic, Lime, Orange, Ancho Chili Rub, Sea Salt, Sherry, Cumin and Cilantro
Lunch
$19.95
Dinner
$24.95
Applewood Bacon Wrapped Pork Tenderloin
Served with Mustard Maple Glaze
Lunch
$20.95
Dinner
$25.95
Roasted Pork Loin
Served with Apple Horseradish Glaze
Lunch
$19.95
Dinner
$22.95
Chicken Entrées
Medallions of Chicken Breast
Dusted and seared with Sea Salt and cracked Black Pepper, topped with a White-Wine, Lemon, Basil, Sundried Tomato and Feta sauce
Lunch
$21.95
Dinner
$24.95
Caper-Dill Breast of Chicken
Lightly dusted in Seasoned-flour seared Golden Brown and Sauced with a velvety smooth fresh Dill and Caper Sauce
Lunch
$21.95
Dinner
$24.95
Bruschetta Chicken
Pan-Seared Breast of Chicken Topped with a Fresh Bruschetta Mix of Vine-Ripe Roma Tomatoes, Red Onions, Crushed Garlic, Sweet Basil, Lime Juice and Kalamata Olives and drizzled with Aged Balsamic
Lunch
$20.95
Dinner
$23.95
Golden Boursin Chicken
Lightly Panko Breaded Chicken Breast seared Golden Brown served over a bed of Boursin Cheese and Baby Spinach and topped with a delicate Fresco Vodka Cream and Cellophane Basil
Lunch
$21.95
Dinner
$24.95
Chicken with Baby Spinach, Kale and Wild Mushrooms
Dusted and Golden Brown finished in a rich mixture of Wild Mushrooms, Shallots, Fresh Baby Spinach and Baby Kale in a delicate Parmesan Cream Sauce
Lunch
$21.95
Dinner
$24.95
Fire Roasted Pico Breast of Chicken
Topped with Jalapeño Mango Pico De Gallo and drizzled with Cilantro Crema
Lunch
$20.95
Dinner
$23.95
Seafood Entrées
Pan Seared Sea Bass
Served with classic Garlic Lemon Beurre Blanc
My New Option
Market Price
Grilled Chimi Mahi Mahi
Chimichurri marinated fresh Mahi Filet Char-grilled and topped with Blistered Tomatoes
Lunch
$19.95
Dinner
$25.95
Stone Ground Mustard-Brown Sugar Roasted Salmon
Topped with Garlic, Italian Parsley, Smoked Paprika and Buttered Panko Breadcrumbs
Lunch
$19.95
Dinner
$25.95
Pan Seared Tuscan Salmon
Topped with Parmesan Cream, Sundried Tomatoes, Garlic and Baby Spinach
Lunch
$19.95
Dinner
$25.95
Seared Black Grouper with Maple Corn Fondue
Topped with a Maple Corn Fondue and Shallot Crema
My New Option
Market Price
Shrimp and Scallops Scampi Pasta
Tossed with Lemon, Garlic, Chives and Tomatoes in a Pernod Butter
Lunch
$19.95
Dinner
$26.95
Vegan & Vegetarian Entrees
Stuffed Eggplant
Eggplant filled with Ricotta, Baby Spinach and Mozzarella layered over a bed of Tomato Coulis
Lunch
$16.95
Dinner
$20.95
Vegetarian
Cheese Tortellini
Sauteed with Baby Spinach in a Parmesan Butter Sauce
Lunch
$16.95
Dinner
$20.95
Vegetarian
Creamy Pasta Pomodoro
Rigatoni Pasta topped with Marinara Cashew Cream Sauce sautéed with Squash, Spinach and Heirloom Tomatoes
Lunch
$16.95
Dinner
$20.95
Vegan
Pesto Gnocchi
Gnocchi tossed with Zucchini, Pesto and Tomatoes
Lunch
$16.95
Dinner
$20.95
Vegetarian
Rosemary Black Bean Whole Wheat Penne Pasta
Tossed with Black Beans, Cremini Mushroom, Spinach, Tomatoes and Oregano
Lunch
$16.95
Dinner
$20.95
Vegan
Spaghetti Squash with Balsamic Vegetables
A pasta-style blending of Spaghetti Squash topped with Tomatoes, Artichokes, White Beans, Onion and Garlic tossed with Thyme and Balsamic Vinegar
Lunch
$16.95
Dinner
$20.95
Vegan
Asparagus and Tofu Stir Fry
Fusion-styled Crispy Stir-Fry-Tofu with fresh Ginger, Yellow Squash and Green Onions in a light Sesame Broth served over Brown Rice and garnished with Toasted Almonds
Lunch
$16.95
Dinner
$20.95
Vegan
Crispy Tofu with Black Pepper Sauce
Quick-fried infused Tofu Bites tossed in a Garlic Chili Sauce loaded with Pepper, a touch of sweetness and fresh Ginger and served over White Rice
Lunch
$16.95
Dinner
$20.95
Vegan
Chickpea and Potato Curry
An Indian-inspired Ragout with Ginger, Garlic, Garam Masala, Cumin and Turmeric with Potatoes, Chickpeas and Cilantro Lime
Lunch
$16.95
Dinner
$20.95
Vegan
Cauliflower Steaks
Large cut slices of Cauliflower Dry-Rubbed with Steak Seasonings and Herbs and slow roasted until tender
Lunch
$16.95
Dinner
$20.95
Vegan
Buddha Bowl
Quinoa, Spiced and Roasted Chickpeas, sliced Avocado, Roasted Red Pepper Pesto, garnished with Black Sesame Seeds and fresh Cilantro
Lunch
$16.95
Dinner
$20.95
Vegan
Sides
Whipped Red Bliss Potatoes with Heavy Cream
Roasted Garlic Mashed Potatoes
Pesto Escalloped Potatoes
Roasted White Truffle and Parmesan Potatoes
Roasted Yukon Gold Herb and Parmesan Potatoes
Goat Cheese Potato Casserole
Seasoned Steakhouse Fries tossed in White Truffle Oil and fresh Thyme
Roasted Peppers Chili and Cilantro Rice Quinoa Blend
Penne Basil Alfredo
Smoked Gouda Mac and Cheese
Traditional Mac and Cheese with Buttered Breadcrumb topping
Mediterranean Orzo with Kalamata Olives, Olive Oil, Basil, Garlic and Heirloom Tomatoes
Asiago roasted Asparagus
Pesto Fire-roasted Vegetable Medley
Garlic and Asiago roasted Vegetables
Grilled Herbed Portobello Mushrooms and Onions
Blistered Green Beans in Olive Oil and Sea Salt
Squash and Roasted Tomato Gratin
Oven Roasted Herbed Roma Tomatoes with Parmesan
Steamed Baby Carrots with Lemon Butter Fondue

*All prices subject to sales tax and service charge*

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