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Plated Entrée Selection


A lively tango of creative flavors and tantalizing textures...

All Entrées Include Artisan Bakery Rolls with Sweet Cream Butter and Southern Style Tea*

Chicken Entrée Options

Fire Roasted Breast of Chicken

with Crumbled Goat Cheese, Sun Dried Tomatoes and White Wine Lemon Basil Sauce

$21.95 | $24.95

Creamy Bourbon Chicken

with Portobello 

$21.95 | $24.95

Mediterranean Breast of Chicken

Topped with Tomatoes, Capers, Olives, Garlic, Red Onion, Bright Lemon, Basil, Parsley, Olive Oil and Sea Salt

$21.95 | $24.95

Golden Chicken Boursin

Lightly Breaded and Stuffed with Herbed Boursin Cheese, Baby Spinach and Topped with a Delicate Champagne Cream Sauce

$21.95 | $24.95

Fire Roasted Breast of Chicken

Topped with Jalapeño Pineapple Salsa or Avocado Pico De Gallo, Drizzled in Cilantro Cream Fraise

$20.95 | $23.95

Southern Style Chicken and Waffles


Butterfly Cut and Stuffed Breast of Chicken

with Sundried Tomato, Baby Spinach, Mozzarella and Parmesan
Drizzled with White Wine Lemon Cream Sauce

$21.95 | $24.95

Pan Seared Breast of Chicken

with Citrus Buerre Blanc, Capers and Dill

$20.95 | $23.95

Bruschetta al Pollo

Fire Roasted Breast of Chicken Topped with Vine Ripe Tomatoes, Red Onions, Crushed Garlic and Sweet Basil, Drizzle with Aged Balsamic and Dusted with Parmesan

$20.95 | $23.95

Pan Seared Breast of Chicken

Topped with Sautéed Mushrooms, Crispy Pancetta and Fontina Cheese Sauce

$21.95 | $24.95

Hand Dredged Breast of Chicken

with Parmesan Herb Bread Crumb Crust And Lemon Garlic Cream Sauce

$21.95 | $24.95

Balsamic Glazed Grilled Chicken Breast

$19.95 | $22.95

Beef and Pork Entrée Options

All pricing is subject to market fluctuations

Espresso Rubbed Petite Filet of Beef

Topped with Crispy Onion Frizze and Red Wine Demi

$32.95 | $39.95

Seared Beef Tenderloin

With Crumbled Gorgonzola, Applewood Bacon and Portobello Mushroom

$32.95 | $39.95

Carved King Round of Beef

with Natural Au Jus and Horseradish Aioli

$19.95 | $23.95

Applewood Bacon Wrapped Pork Tenderloin

with Dijon Maple Glaze

$19.95 | $22.95

Aged and Hand Selected Prime Rib

With Crushed Peppercorn and Sea Salt Drizzled with Cabernet Au Jus and Served with Horseradish Aioli

$30.95 | $38.95

Sicilian Style Charred Flank Steak

with Olive, Herb and Garlic Infused Vinaigrette

$25.95 | $31.95

Lechon Asado

Latin Inspired Roast Pork with Garlic, Lime, Orange, Bay, Sea Salt, Red Pepper, Sherry, Cumin and Cilantro

$19.95 | $24.95

Southern Style Pulled Pork

with Peach Bourbon BBQ Sauce

$19.95 | $22.95

Seafood Entrée Options

Roasted Salmon

With Lemon Parmesan and Herb Compound Butter

$19.95 | $25.95

Pan Roasted Tuscan Salmon

With Parmesan Cream, Blistered Tomato, Garlic and Baby Spinach

$19.95 | $25.95

Pan Seared Tilapia

With Lemon Caper Buerre Blanc and Fresh Dill

$19.95 | $25.95

Coconut Crusted Mahi Mahi

With Apricot Coulis

$22.95 | $25.95

Lobster Tail

With Smoked Paprika Clarified Butter

Market Price*

Fire Roasted Salmon

With Pomegranate and Wildflower Honey Glaze

$19.95 | $25.95

Light Black Tilapia

With Cajun Cream Sauce

$19.95 | $22.95

Pan Seared Mahi Mahi

With Blueberry Buerre Blanc

$22.95 | $25.95

{2} Hand Shaped Jumbo Crab Cakes

With Caramelized Corn and Red Pepper Salsa

$24.95 | $29.95

Florida Key-Lime Grilled Shrimp and Scallops

Drizzled Tomato with Pan Sauce


Sides and Salad Options

House and Caesar Salads Also Available*

Whipped Idaho and Bliss Potatoes

With Heavy Cream

Potatoes Au Gratin

With Parmesan Bread Crumb and Cheddar

Wild Rice Quinoa Blend

Asiago Roasted Asparagus

Garlic and Parmesan Roasted Vegetables


With Garlic Butter Sauce

Mixed Field Greens Salad

With Sugared Pecans, Lush Strawberries, Creamy Feta and Red Onions

Fresh Watermelon Mozzarella Caprese Salad

Roasted Red Bliss Potatoes

With White Truffle and Parmesan

Penne Pasta

With Deconstructed Pesto and Toasted Pine Nuts

Fire Roasted Vegetables

With Citrus Butter

Blistered Green Beans

In Olive Oil and Sea Salt

Zucchini and Roasted Tomato Au Gratin

With Parmesan

Grilled Peach and Prosciutto Salad

On Mixed Greens with Jalapeno Lime Dressing

Mixed Field Greens with Baby Spinach

Topped with Crumbled Blue Cheese, Mandarin Oranges, Black Walnuts and Red Onions

Plated Duet Pricing

Any Beef Option

Choose Petit Beef Option Listed $25.95 per person

Add Chicken/ Fish/Pork Option for $15.95 per person

Add {1} Crab Cake or Grilled Shrimp Spear to Any Entrée for $15.95 per person
Lobster Tail - Market Price

EFS House Special Duet

The EFS House Special Duet

Espresso Rubbed Beef Tenderloin with Crumbled Gorgonzola and Balsamic Demi Pan Seared Breast of Chicken with Citrus Buerre Blanc and Fresh Dill

Whipped Idaho and Bliss Potatoes and Blistered Green Beans with Olive Oil and Sea Salt

Accompanied by Choice of Salad and Artisan Bakery Rolls with Sweet Cream Butter

$39.95 per person

Add Our Starbucks Pikes Place Coffee and Teavana Tea Bar for $7.95 Per Person

Add Our Pikes Place Coffee and Teavana Tea Bar for $7.95 Per Person

See Sales Representative to Inquire About Our Late Night Snack Options!