Mojito Style Pulled Pork

Garlic and Lime Seared Breast of Chicken with Caramelized Onion

First Coast Citrus & Baby Greens Salad With Black Walnuts, Crumbled Gorgonzola, Red Onions & Florida Orange Premiums

Served with Cuban Bread & Sweet Cream Butter

Cilantro Infused White Rice Black Beans Simmered with Spanish Sofrito Crispy Tostones

Includes Southern Style Tea

Florida Key Lime Pie with Hand Whipped Cream

$13.95 | $20.95

Ranchero Chicken Fajitas Served with Cheddar Jack Cheese & Fresh Pico De Gallo

Pan Seared Taco Beef with Roasted Peppers

Hard Corn Shells & Warm Flats

Mexican Rice with Tomato, Garlic, Onion & Oregano

Creamy Refried Beans
Shredded Iceberg Lettuce
Vine Ripe Tomatoes
Salsa Fresca & Yellow Corn Tortilla Chips
Half Smashed Guacamole
Warm Queso Dip
Sour Cream

Includes Southern Style Tea

Gourmet Chocolate Brownies with Cinnamon Dust

$13.95 | $20.95

Flame Roasted Chicken Topped with Sundried Tomato & Basil with White Wine Lemon Basil Sauce

Classic Layered Lasagna with Meat Sauce, Ricotta and Mozzarella

Penne Pasta with Choice of Tomato Cream Sauce, Alfredo Florentine or Parmesan Bread Crumb

Accompanied by:

Seasonal Vegetables with Bright Lemon

Crunchy Garlic & Herb Bread

Caprese Salad with Vine Ripe Tomato & Mozzarella Wheels Layered Over a Bed of Garden Greens, Drizzled with Basil Pesto

Includes Southern Style Tea

Espresso Tiramisu with Cocoa Dust

$13.95 | $20.95

Peach BBQ Glazed Chicken- Mixed Pieces

Coffee Rubbed Smoked BBQ Brisket With Sauce Trio & Texas Toast

Add BBQ Pork Ribs for $2.00 per person

Choice of 3 Sides:
Brown Sugar Baked Beans
Oven Baked Mac and Cheese
Red Bliss Potato Salad
Crisp and Tangy Coleslaw
Bowtie Pasta Salad
Mexican Street Corn with Chili Lime Butter
Fresh Garden Salad with Vine Ripe Tomato, Red Onion
Cucumber and Garlic Croutons

Includes Southern Style Tea

Warm Peach Cobbler with Cinnamon Butter Crumb Topping

$14.95 | $20.95

Assorted Café Sandwiches on Artisan Breads and Flavor Wraps with Cool Lettuce and Heirloom Tomatoes

▪ Oven Roasted Turkey & Havarti Cheese
• The Italian- Fresh Greens, Tomatoes, Ham, Salami, Pepperoni and Prosciutto with Provolone Cheese
▪ Roast Beef and Boursin on Fresh Baked Pretzel Roll
▪ Grilled Veggie Aioli Wrap- Zucchini, Yellow Squash, Asparagus, Red Onion, Mushrooms and
▪ Peppers with Arcadia Greens and Roast Garlic Aioli
• Homemade Chicken Salad- with Roasted Chicken Breast, Celery, Fresh Dill and Bermuda Onion
▪ Vegan Option Available for $2.00 Per Person Upgrade*

Chefs Soup du Jour

Penne Pasta Salad & Fresh Fruit Salad

Bagged Chips & Pickle Spears

Includes Southern Style Tea

Gourmet Brownies and Chocolate Chip Cookies

$14.95 {Or No Soup/ Choice of Fruit or Salad for $12.95}

Choose Any of the Above Sandwiches or Wraps Includes Pasta Salad or Fruit Salad, Chips and Chocolate Chip Cookie

$9.95

Marinated & Flame Roasted Flank Steak with Sicilian Style Infused Olive Oil

Lightly Dusted and Stuffed Breast of Chicken with Baby Spinach, Boursin and White Wine Cream Sauce

Flame Roasted Mojito Pork Tenderloin Medallions Drizzled in Magic Mojo Sauce

Light Black Tilapia with Cajun Cream Sauce & Tomato Baby Spinach Garnish

Grilled Breast of Chicken with Fresh Pico de Gallo and Cilantro Cream Fraise

Fire Roasted Breast of Chicken with Sundried Tomato, Basil Creamy Feta and White Wine Lemon Basil Sauce

Coconut Crusted Mahi Mahi with Apricot Coulis

Sea Salt Roasted Salmon with Dill Cream Sauce

Shrimp Jambalaya

Fresh Garden Salad with Vine Ripe Tomato, Red Onion, Cucumber, Carrot & Croutons

Artisan Bakery Rolls with Sweet Cream Butter

Southern Style Tea Choice of Two Desserts

Buttermilk Fried Chicken with 9 Spices

Oven Roasted Herb and Butter Brushed Chicken

Pea’s in Cream Sauce with Flaky Pastry

Country Fried Steak with White Pepper Gravy

Braised Beef Tips with Red Wine, Garlic and Herbs

Slow Roasted Pulled Pork

Dijon Rubbed and Applewood Bacon Wrapped

Pork Loin

Southern Style Shrimp and Grits with Applewood Bacon

Oven Roasted Salmon with Cajun Cream Sauce

Sweet and Sticky Baby Back Ribs {+$2.00 per person}

Country Ham with Rum Raisin Sauce

Fried Green Tomato with Crumbled Gorgonzola

Garlic Smashed Potatoes

Green Bean Casserole with Hand Crisped Onion

Buttery Corn on the Cobb

Parmesan Roasted Vegetable Medley

Black-eyed Peas and White Rice

Roasted Garlic and Rosemary Potato Wedges

Old Fashioned Mac and Cheese with Butter-bread Crumb

Loaded Potato Salad

Crisp and Tangy Cole Slaw

Collard Greens with Ham Hocks

Bowtie Pasta Salad

Fresh Garden Salad with Marinated Cucumbers, Vine Ripe Tomato, Red Onion, Carrot and Garlic Croutons Homemade Dressings

Buttermilk Biscuits and Sweet Corn Muffins with Real Butter
Classic Carrot Cake with Buttercream Frosting
Southern Style Tea