Chicken Entrée Options - PLATED LUNCH AND DINNER ENTRÉE SELECTION
Executive Catering

Bruschetta al Pollo

Fire Roasted Breast of Chicken Topped with Vine Ripe Tomatoes, Red Onions, Crushed Garlic and Sweet Basil, Drizzle with Aged Balsamic and Dusted with Parmesan
$20.95 | $23.95